Ruminant Production and Management PDF (HINDI,ENGLISH,BOOK,PPT,WORD,QUIZ)
Role of livestock in the national economy. Reproduction in farm animals. Housing principles, space requirements for different livestock species. Management of calves, growing heifers and milch animals. Management of sheep and goat. Important Indian and exotic breeds of cattle, buffalo, sheep and goat. Improvement of farm animals. Digestion in ruminants. Classification of feed stuffs. Proximate principles of feed. Nutrients and their functions. Feed ingredients for ration for livestock. Feed supplements and feed additives. Feeding of livestock. Introduction of livestock diseases. Prevention (including vaccination schedule) and control of important diseases of livestock.
Introduction
Beast husbandry sector plays a pivotal part in icing the weal of pastoral population. A maturity of growers depend up on beast husbandry for their livelihood. Beast sector provides supplementary employment and sustainable source of income to numerous small and borderline growers so it leads to using the pastoral frugality and recreation with high import eventuality. In addition, this sector provides a nonstop inflow of essential food products like milk, meat, eggs besides draught power, raw accoutrements like hair and hides for diligence, and ordure.
Livestock sector in India
India’s beast sector is one of the largest in the world. It has 56.7 of world’s buffaloes, 12.5 cattle, 20.4 small ruminants, 2.4 camel, 1.4 equine, 1.5 gormandizers and 3.1 flesh. The total affair worth was advanced than the value of food grains.
• Beast sector plays an important part in socio- profitable development of pastoral homes.
• 1of the GDP contribute from fisheries and 4.5 of agrarian GDP • Beast is likely to crop as an machine of agrarian growth in the coming decades and also considered as one of the implicit sector for import earnings.
• Beast sector give significant benefactions towards conservation of terrain. Beast sector supplements income from crop product and other sources and absorbs income shocks due to crop failure. It generates a nonstop sluice of income and employment and reduces seasonality in livelihood patterns particularly of the pastoral poor.
• pastoral poverty is largely concentrated among the landless and the borderline homes comprising about 70 percent of pastoral population.
• In India, over 70 percent of the pastoral homes enjoy beast and a maturity of beast retaining homes are small, borderline and landless homes.
• Small creatures like lamb, scapegoats, gormandizers and flesh are largely kept by the land scarce poor homes for marketable purposes because of their low original investment and functional costs.
• The major milk- chalet areas of the country are concentrated in the western and central corridor of the Indo- Gangetic plains and the central and east seacoast corridor of peninsular India. part of Dairy in India
• soil is used as ranch yard ordure and its value is estimated in terms of toxin the value comes to about Rs. 3, 300crores,( World Bank report on energy sector in India).
• Biogas can be produced from beast soil and flesh feces.32 kg of cow soil/ 20 kgs of gormandizer faeces 12 kgs of flesh feces can produce 1 m3 to 34 m3 ofbio-gas.
• The spicy value ofbio-gas is 500 to 700 BTU per cft in comparison to natural gas, which is about 850 BTU/ cft.1 m3 of slurry fed to biogas factory produces on an average 0.15 to 0.20 m3 of biogas daily.
• Grounded on original effective heat produced 2 m3 biogas factory replaces in a month energy fellow of 26 kgs. of LPG contained in standard gas cylinder or 37 litres of kerosene or 88 kgs of watercolor or 210 kgs of energy wood or 740 kgs of beast soil.
Contribution of livestock & poultry to Indian economy
According to introductory beast husbandry statistical data in the time of 2015- 16, gross value added of beast is around 4.5 and the share of gross value added of beast to agrarian sector has increased as 26.9 in 2015- 16. Despite retardation, growth in beast sector remained about 1.5 times advanced than in the crop sector which implies its critical part in softening agrarian growth.
Milk-
India stands 1st in milk product in the world position. Milk and milk products are the essential food particulars for youthful children. before 1950- 51 milk product status of our country was 17.0 million tonnes, after government can put policy to help in perfecting the productivity of milk over the period. The periodic growth rate of milk product has increased steadily from 155.5 million tonnes( 2015- 16) to 165.4 MT( 2016- 17). Estimates by the planning commission of India indicate still advanced demand increases( 254.5 million tons by the time 2021 – 22). The per capita vacuity of milk was at 130g/ day in 1950.51 which would be increased sluggishly with a borderline change in the intermittent period. According to anatomized data of 12th five time plan( 2016- 17) per capita vacuity of milk 355g/ day consumed in India which is above the ICMR recommendation of 280/ g/ day/ person. Nine countries are having per capita vacuity further than the public normal in that loftiest milk consumed state Punjab, per person consumed 1032 g/ day and smallest milk consumed state Daman & Diu 10 g/ day. Periodic growth rate of milk product was increased to 5.3.
1. Species wise milk donation-
35 of the milk product was contributed from indigenous buffalo, 26 by crossbred cattle, 11 by indigenous cattle, 9 bynon-descript cattle, 14 bynon-descript buffalo, 1 by fantastic cattle and 3 by scapegoat.
2. State wise milk product-
Uttar Pradesh is the largest milk producing state in India it contribute 17 of total milk product followed by Rajasthan contribute 12.6, Madhya Pradesh 8.1, Gujarat 7.7, Andhrapradesh 7.4, Punjab 6.8, Maharashtra 6.3, Haryana 5.4, Bihar 5.3, Tamil Nadu 4.6, Karnataka 4.0, West Bengal 3.1, Telangana 2.8, Kerala 1.5, Jammu & Kashmir 1.4, Odisha 1.2 and Jharkhand 1.1, Uttrakhand 1.0.
Egg-
Now a days flesh assiduity in India one of the booming assiduity its steadily adding its growth. Egg product position bettered mainly from 1950- 51 1832 million figures to 88.1 billion number in 2016- 17. public average per capita vacuity was 5 egg/ annum in 1950- 56 from their steadily increases and reached at 69 eggs/ annum in the time 2016- 17 which is still far below the ICMR recommendation of 182 eggs/ annum 8 countries are having loftiest per capita vacuity than the public normal in that Andhra Pradesh stands 1st 289 eggs/ annum,-2 nd Tamil Nadu consume 231 egg/ annum and Daman & Diu consume smallest quantum 8 nos./ annum. Periodic growth rate of egg product was increased to 6.28.
1. Species wise donation of the egg contributed by bettered fowl, 11.96 by desi fowl, 0.96 by desi duck, 0.28 by bettered duck.
2. State wise donation
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